How to Make Favorite Diamants (French Diamond Cookies) - Coffee Flavored Version

Diamants (French Diamond Cookies) - Coffee Flavored Version.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, diamants (french diamond cookies) - coffee flavored version. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Diamants (French Diamond Cookies) - Coffee Flavored Version is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Diamants (French Diamond Cookies) - Coffee Flavored Version is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook diamants (french diamond cookies) - coffee flavored version using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Diamants (French Diamond Cookies) - Coffee Flavored Version:

1. {Get of Unsalted butter.
2. {Make ready of Powdered sugar.
3. {Prepare of ☆Cake flour.
4. {Take of ☆Almond flour.
5. {Make ready of Egg yolk.
6. {Take of ★ Instant coffee.
7. {Get of ★Boiling water.
8. {Get of tablespon Instant coffee.
9. {Prepare of Granulated sugar.
10. {Make ready of Flour for dusting (bread or cake flour).

Steps to make Diamants (French Diamond Cookies) - Coffee Flavored Version:

1. Bring the butter to room temperature. Sift the almond and cake flours together..
2. Mix the ★ boiling water and instant coffee together to dissolve..
3. Put the butter and powdered sugar in a bowl. Beat until white and creamy..
4. Add the coffee you made at step 2 and egg yolk, and mix..
5. Mix with a spatula. Add the sifted flour and instant coffee, and mix together. When it comes together as a ball of dough, stop..
6. Dust your work surface with flour, and shape the dough into a long cylinder, about 1.5 - 2 cm in diameter. Wrap with plastic film, and rest in the refrigerator for an hour..
7. When it hardens, sprinkle granulated sugar on a tray or something, and roll the dough in the sugar to coat..
8. Slice the dough about 1cm thick..
9. Roll the sliced dough in sugar if you have time. This makes the cookies beautiful..
10. Bake in a preheated oven at 180℃ (350℉) for 15 - 20 minutes. When they are golden brown they're done. Cool on a rack..

So that's going to wrap it up with this exceptional food diamants (french diamond cookies) - coffee flavored version recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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